Business Case
Food packaging
The challenge
A fair-trade product brand wants to optimize its packaging expenses and limit its environmental impact
Our approach
- Identifying and selecting the best service providers in Europe
- Identifying packaging constraints with production plants
- Optimizing the quantities of raw materials used while preserving the value in use of the products
- Writing the production test protocol for new packaging
« In this context, we had to interface with all of our client’s subcontractors in order to offer them service providers and a production protocol that was as environmentally friendly as possible, without neglecting packaging quality. »
Benefits
- Reduction in packaging costs
- Reduction in CO2 emissions thanks to the use of new cardboard packaging and the optimization of logistics flows
-16%
CO2 emissions